查看完整版本: 美味什锦饭制作过程[13P]

美味什锦饭制作过程[13P]

[size=2]先看两张成品图:
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制作过程:
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1.原料:6G_.e|-z

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鸡胸脯肉切丁,放盐,生抽,拌匀,抓淀粉.ikH
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水发香菇切丁.
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'[Uh.cIK 胡罗卜丁.nL}:X;Yj

7RkSc!u?E.z$P;pi 豌豆.
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};MNBa3_ 葱切段,姜切片.H'E6gtLr&{ i)X
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鸡蛋3个.
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en:t0B:N$T 剩米饭半锅. FS_w{vwi*AH
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生抽少许,盐适量.植物油适量.H(tzox
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2.过程:C(v+?:y%T9U B
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锅烧热,放入适量油,加入姜片爆香.
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oK?9DlZ0MDp;P 3.把姜片挑出来扔掉.放入香菇丁爆炒.
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4.直接下鸡丁,葱段滑油.Gc
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c\r$`a S5} C 5.待鸡肉变色,迅速出锅.5@)~@3j)QD

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VY*~Pets 6.锅里放足油,煸炒胡罗卜丁.(加足盐.如果有高汤,加上两勺闷一下,味道更香.)#{3PR+[gl$ll i;oM4GoA
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7.趁煸胡罗卜的时候,把鸡蛋打在碗里,加少许盐,一点水,打散.等胡罗卜几乎煸好时,直接下锅.
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8.鸡蛋和胡罗卜同炒几下,就都好了.3Y9t6^@*{lq&K

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9.不必把鸡蛋胡罗卜盛出来,直接把半锅剩饭加进去.(i|Z-yB$D/}w*H

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10.稍微把饭团弄碎一些,加入豌豆,老玉米豆.不断翻炒.;PC6VY)yu9KtY
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fr 11.等炒至九成熟时,加入事先炒好的鸡丁,香菇丁.视口味轻重,加盐或生抽调味.
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'id*y(rh!R^'@ 12.翻炒,把各种成分拌匀.美味鲜香的什锦饭做成了![/size]

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看着就地道，谢谢了。