查看完整版本: 鲜美敲鱼汤

鲜美敲鱼汤

[size=4]材料：淀粉少许、鱼一条，豆腐切块准备、空啤酒瓶一个、姜蒜辣椒、青菜（可以放自己喜欢的汤料）[/size],D,tFY.T9R@k'I

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4C]5D4`2XW"R i4KRS(\ 先将鱼切头切尾，将鱼肉剔骨去皮~i)vv*qs0K9p

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pf|'w)O,g r 再将中间的鱼肉剁碎
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鱼肉加上淀粉用啤酒瓶敲打成饼
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在锅里加水煮沸，把鱼肉饼放入沸水中稍煮一会儿
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5z;Iw/V{j4u+A4C([ 然后捞出冷却切条备用rhp&^ Y/iY

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VEA s$u9x 起锅倒油爆香配料，炸鱼头鱼尾加料酒、盐等调料，最后加水豆腐块煮沸De,|:|,E"B(T
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再倒入备好的鱼肉条及青菜味精等配料
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成品，要的就是鱼鲜味哦
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