591101ls 2010-12-12 21:16
妈妈私房菜--豆干胡萝卜炒芹菜[6P]
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[font=宋体][size=4][color=#0000ff]烹制方法 5Q"C-\t'x
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材料:白豆干(半斤)、芹菜(三两)、红萝卜、葱(20克) 、姜(20克)、蒜(10克)
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调料:盐、酱油、刀嘜纯正花生油8^!tq1U+Zw
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1 白豆干半斤切厚片
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2 芹菜洗干净后,切掉根和叶后,切段;红萝卜洗干净切成丝
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3 烧热油锅,将豆干放入炒锅中干煸一下,轻轻翻兜即可,否则容易炒碎
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4 放入芹菜丝以及红罗卜丝,慢火炒出香味,稍微焖一会儿3s8}w%\R0W%\(o
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